With this flour you will enjoy the smell of corn when kneading and you will also be able to prepare a great variety of Mexican appetizers such as: sopes, quesadillas, gorditas, panuchos and more; with the ideal resistance required by your recipe. Whether you prepare them on the comal, or if you prefer another way, they absorb little fat.
Ingredients: Selected White Corn, Water , Traces of Lime, Vitamins, Minerals