Cotija cheese- born in Michoacan’s Cotija town, crafted over four centuries. A true taste of tradition!

Savor the distinct qualities of Cotija cheese- a cow’s milk delight renowned for its grainy, crumbly texture, with a resemblance to feta cheese.

Explore it versatile use, unleash its savory essence and sprinkle it atop pasta, tacos, or elevate soup dishes like the flavorful Tarascan Soup (pinto bean and tomato).

Zesty and salty, this cheese isn’t just a garnish- it elevates sauces and recipes. Try it in Mexican corn, gorditas, or chilaquiles for bold flavor!

Conveniently grated and ready to use, saving you time in the kitchen!

The resealable package is easy to store and will keep the Cotija Grated Cheese fresh in the refrigerator.